Children's health preservation dietary therapy

Author: Zhuang Lixing
Publisher:
Publish Date: 2004-01-01
Features: This book is divided into three parts. The first part introduces the basic knowledge of pediatric dietary therapy, covering the physiological and pathological characteristics of children, general dietary therapy principles, and dietary preferences and taboos. The second part presents commonly used foods for children and seasonal dietary therapy recipes, allowing readers to understand the nourishing effects of daily foods and medications on children, as well as selecting effective dietary therapy recipes based on seasonal characteristics. The third part discusses the syndrome differentiation and dietary therapy for 36 common pediatric conditions, along with dietary precautions. This book is suitable for parents who manage pediatric dietary therapy and can also serve as a reference for clinical doctors when guiding children's dietary therapy.