Water treatment deep processing technology

Author: Wang Lin
Publisher:
Publish Date: 2002-02-01
Features: In today's increasingly developed material civilization, water quality has suffered severe damage, and the potential hazards of declining drinking water quality to humans are gaining increasing attention from the world. This book combines the author's years of scientific research results and advanced technical experience from domestic and international fields. It primarily analyzes the causes, pathogenic mechanisms, typical types, and structural forms of disinfection by-products in drinking water, as well as their potential hazards. Based on an introduction to the research focus, progress, and related technologies in this field internationally, and combined with the operation and performance evaluation of specific projects, it proposes effective, optimized technical measures and advanced processes for the deep treatment of drinking water. The book is highly academic, highly operational, and highly effective. It is rich in content, systematic, and highly targeted, making it a valuable reference for scientific research personnel and management staff in environmental, municipal, waterworks companies, and water treatment engineering departments. It can also be used as a reference for teachers and students in relevant majors at colleges and universities. This book combines the author's years of scientific research results and advanced technical experience from domestic and international fields, primarily analyzing the causes, pathogenic mechanisms, typical types, and structural forms of disinfection by-products in drinking water, as well as their potential hazards; based on an introduction to the research focus, progress, and related technologies in this field internationally, and combined with the operation and performance evaluation of specific projects, it proposes effective, optimized