Rich and Delightful--Shandong Cuisine: Shandong Cuisine

Author: Beijing Ruiya Cultural Communication Co., Ltd.
Publisher:
Publish Date: 2004-10-01
Features: In the daily life of the people, the most (:) and familiar food is always the rich and comfortable home-style cuisine. This series of books selects mini delicious dishes suitable for home cooking from the traditional Eight Great Cuisines, focusing on easy-to-learn, commonly available ingredients, and relevance to modern life. It also includes extensive nutritional analysis and health guides. The Jiangsu and Zhejiang cuisine resemble the elegant scholars of Jiangnan; the Shandong and Huizhou cuisine are like the sturdy and simple warriors; the Cantonese and Minnan cuisine are like the charming scholars; the Sichuan and Hunan cuisine are like the magical opera artists. And the "Mini Eight Great Cuisines" bring these warriors, scholars, and others into the ordinary homes of the people, offering inspiration to those who love to eat. We wish readers a brand new taste experience and an increase in the deliciousness index of their home tables!