Creative home-cooked dishes Delicious home-cooked dishes 4: Delicious home-cooked dishes

Author: Fu Pei Mei
Publisher:
Publish Date: 2002-05-01
Features: The content of this book does not repeat past programs. The author has put their heart and soul into constantly innovating in terms of flavors and cooking methods. In addition, following their (consistent practice), they have chosen materials that are easily obtainable and affordable, aiming to bring Chinese cuisine into every household. The collection of various dishes, including poultry, livestock, seafood, vegetables, fruits, etc., serves both daily home needs and can also be used as a reference for hosting guests.