In love with little desserts

Author: Zhao Bin
Publisher:
Publish Date: 2004-05-01
Features: The images in this book are beautifully crafted, introducing over 40 types of dessert recipes with strong practicality. It includes the ingredients, preparation methods, and helpful tips for making desserts, covering both sweet and savory, as well as cold and hot varieties, offering a wide range of choices. It is an indispensable companion for gatherings with friends, allowing you to make delicious treats loved by everyone and enjoy a rich, leisurely afternoon tea with your close buddies. The book presents dozens of methods for making Western-style pastries, printed in full color with one pastry per illustration. Examples include chestnut balls, almond cookies, almond tarts, fruit jams, and more.