Author: Li Ying
Publisher:
Publish Date: 2004-08-01
Features: This book collects over 300 dishes, featuring simplicity, practicality, ease of operation, innovative methods, and modern trends. It includes three sections: New Method Family Recipes, Guest-Friendly Family Recipes, and Banquet Family Recipes, each progressively more in-depth, with detailed descriptions of ingredients, seasonings, key techniques, or unique features for every recipe. The second section, Simple and Trendy Recipes, includes recipes for single individuals and romantic duos, offering easy-to-follow instructions. These recipes not only cater to singles and couples but also embrace the latest culinary trends, showcasing unique flavors. The third section, Health and Wellness Recipes, seamlessly integrates food and health, covering aspects such as intelligence-boosting, beauty, weight loss, and fitness. During the writing process, the book adheres to the principle of serving the public, striving for smooth, concise, and user-friendly content that is easy to learn, operate, and apply in daily life.
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