Author: Wu Jie
Publisher:
Publish Date: 2002-01-01
Features: I wouldn't dare to say that the recipes in this book are definitely more nutritious, suitable for children, or more brain-stimulating than those commercial children's snacks on the market. However, at least the original and auxiliary materials are clearly listed, the ingredients are fresh, and no additives, including preservatives, are added. Making it yourself, you know exactly what's in it, and you can eat with peace of mind.
Dinner Menu - Smart Food: Smart Food
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