Mechanical Basics

Author: Wang Junshan
Publisher:
Publish Date: 2004-07-01
Features: This book has been reviewed and approved by the National Professional Construction Guidance Committee for Food Technology, Biotechnology, and Daily Chemical Industry, and is recommended as teaching material for non-mechanical majors in higher vocational colleges across the country. It can also be used as teaching material for secondary vocational schools and employee training. This book is compiled based on the Basic Requirements for Mechanical Foundation Course Teaching for Non-Mechanical Majors, fully considering the current situation of higher vocational education and the new requirements for two-year higher vocational and technical college teaching. The main content includes: Mechanical Engineering Materials, Stress and Deformation of Parts, Mechanical Transmission and Common Mechanisms, Connecting and Supporting Components, Hydraulic and Pneumatic Transmission, Chemical Equipment and Components, Production of Part Blank, Machining of Parts and Molding of Plastic Parts, etc.