Clever Uses of Microwaves: 700 Recipes

Author: Qiao Zongzheng
Publisher:
Publish Date: 2004-06-01
Features: This book focuses on introducing 700 microwave dishes, including nine major categories such as meat, poultry and eggs, aquatic products, vegetables, soups, rice, flour-based dishes, snacks, bean products, and condiments and beverages. These microwave recipes are primarily Chinese dishes and are suitable for ordinary families to choose from, being popular and commonly used. Detailed information is provided for each dish regarding ingredients, seasonings, and cooking methods, making them highly operable.