Author: He Dongping
Publisher:
Publish Date: 2004-07-01
Features: This book systematically introduces the composition of peanut kernels and the nutritional value of peanut oil, the drying and storage of peanut kernels, the production process and equipment for rich-flavored peanut oil, as well as the basic principles, process flows, parameters, equipment structures, operating methods, safety production, and equipment maintenance knowledge of the refining and processing of rich-flavored peanut oil. The book is rich in content and provides up-to-date information, making it a valuable reference for oilseed processing plant engineers and technicians, as well as students and teachers in higher vocational and technical institutions specializing in oilseeds.
Technology for producing strong-flavored peanut oil
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