Home Vegetable Cooking 350 Recipes

Author: Ye Lianhai, Hao Shuxiu (Compilers)
Publisher:
Publish Date: 2002-04-23
Features: This is a highly practical family cooking book that introduces more than 350 cooking methods for 65 common vegetables, providing a reference for general households throughout the year. For each dish, it emphasizes the "key points of preparation," also known as "tricks." By popularizing cooking techniques, it helps improve lives without spending more money. The book also briefly introduces the nutritional components and medicinal values of various vegetables, making it a valuable reference.