Celebrity Food Chronicle

Author: Song Xianzhang
Publisher:
Publish Date: 2004-06-01
Features: "The king regards the people as the sky, and the people regard food as the sky," highlighting the paramount importance of food in people's daily lives. This book vividly and concisely showcases a glimpse of the long-standing Chinese culinary culture through famous dishes and delicacies favored or created by historical figures. It aims to elevate the experience beyond mere indulgence in taste, offering spiritual enjoyment and fulfillment, and is expected to be well-received by a broad readership, as well as knowledgeable individuals in the tourism, hospitality, and culinary industries.