Author: Yang Quanming
Publisher:
Publish Date: 2002-04-01
Features: This book systematically introduces the breeds, feed and nutrition, raising management, chicken farm construction, and disease prevention of broilers. In addition, according to the needs of the broiler industry development, it includes chapters on the environment of broilers, raising high-quality broilers, as well as an overview of domestic and international broiler production and trade.
Simple Guide to Broiler Chicken Rearing
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