Wenzhou tangerine high-quality and high-yield cultivation techniques

Author: Shen Zhaomin
Publisher:
Publish Date: 2002-06-01
Features: This book is written by experts from institutions such as the Citrus Research Institute of the Chinese Academy of Agricultural Sciences, based on their many years of scientific research results and practical experience of the masses. It includes 14 chapters on the cultivation significance, biological characteristics, excellent varieties, propagation techniques, orchard establishment techniques, shaping and pruning, soil, fertilizer, and water management, quality improvement, pest and disease control, facility cultivation, key techniques for high-quality and high-yield production, variety improvement, harvesting, and processing and utilization of. It also includes an annual work schedule and a major pest and disease control schedule. The content is rich, the techniques are practical, illustrated with images and text, easy to understand, and serves as a guiding technical book for the high-quality and high-yield cultivation of. This book is suitable for growers, managers, workers, and citrus science and technology workers for reference.