Author: Jiao Kuhua
Publisher:
Publish Date: 2003-08-01
Features: This book is a reference for professionals engaged in poultry farming, veterinary medicine, and related fields, as well as for students of veterinary medicine and related disciplines in higher education institutions. It comprehensively and systematically explains the biological characteristics and anatomical and physiological features of poultry, as well as the types of diseases, their transmission and prevalence patterns, and their prevention and control. Starting from clinical diagnosis, post-mortem examination, and laboratory diagnostic techniques for poultry diseases, the book focuses on infectious diseases, parasitic diseases, common diseases, embryonic diseases, and special economic poultry diseases. It also introduces commonly used clinical drugs and biological products for poultry, targeting various poultry diseases. The book is rich in content, detailed, and possesses strong theoretical, professional, and practical value.
Clinical Diagnosis and Prevention of Avian Diseases
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