Author: Wei Yanzhi
Publisher:
Publish Date: 2001-02-01
Features: This book collects common and effective dietary recipes for preventing and treating diabetes. Organized by symptoms, it discusses the diagnosis and differentiation of diabetes, while each recipe is detailed with its composition, preparation method, usage, functions, and indications. At the end of the book, there is an appendix listing commonly used foods and medications for dietary treatment of diseases.
Chinese medicinal diet therapy for preventing and treating diabetes
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