Infants and young children should eat this way

Author: Zhang Li
Publisher:
Publish Date: 2002-01-01
Features: This book is a popular science reading material about dietary nutrition for infants and young children. Based on the physiological characteristics of infants and young children, it systematically introduces their daily nutritional needs, dietary nutrition and hygiene for infants and young children, cooking knowledge that should be understood when feeding them, and focuses on introducing nearly 200 nutritious recipes suitable for infants and young children. Nutritional composition and functional analysis are provided for each dish.