Author: Xu Tangren
Publisher:
Publish Date: 1999-10-01
Features: Fruits are rich in vitamins, minerals, protein, and fiber. When used in cooking, they are not only healthy but also offer unique flavors. Carefully planned in this book, with the concepts of new, fast, practical, and simple, it collects 34 dishes made from seasonal fruits. These dishes are not only rich in nutrition but also highly creative. Do you also want to enjoy a table of delicious-looking and visually stunning dishes? Then, open this cookbook now and let the fresh taste of fruits accompany you in easily embracing this healthy season!
Healthy fruit meal
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