Analytical Chemistry Handbook

Author: J.A. Dean
Publisher:
Publish Date: 2003-02-01
Features: The editor of this book has shown great ingenuity, with rich content, detailed data, and accurate figures, making it highly authoritative and very practical. It is organized and revised by Professor Chang Wenbao, Doctoral Supervisor of the Department of Chemistry at Peking University, along with relevant experts from Peking University and other institutions. This book serves as a reference tool for undergraduate and graduate students, teachers, and analytical workers in research institutions, production departments, as well as in analytical chemistry, biochemistry, environmental chemistry, and chemical engineering.
This book was compiled by Professor J.A. Dean of the United States to assist analytical chemistry, biochemistry, environmental chemistry, and chemical engineering professionals in evaluating and selecting appropriate analytical methods for specific situations. It is a single-volume laboratory guide that is divided into 23 chapters. In addition to providing foundational knowledge, it focuses on introducing authoritative and up-to-date information on 19 aspects:
1. Primary analytical operations and pre-separation techniques;
2. Gravimetric and volumetric analysis;
3. Chromatography;
4. Electronic absorption, luminescence, infrared, Raman, and atomic spectroscopy;
5. Optical activity and rotatory dispersion;
6. Refractive methods;
7. X-ray methods;
8. Radiochemical methods;
9. Nuclear magnetic resonance spectroscopy;
10. Electron paramagnetic resonance;
11. Mass spectrometry;
12. Electroanalytical and thermal analysis;
13. Magnetic susceptibility;
14. Organic elemental analysis;
15. Detection and quantification of functional groups in organic compounds;
16. Methods for determining gaseous, liquid, and solid water;
17. Statistics;
18. Geological and inorganic materials;
19. Water analysis.