Author: Zhao Yaoxing
Publisher:
Publish Date: 2003-03-01
Features: The book consists of 6 chapters. The first 5 chapters elaborate on the basic principles of infrared spectroscopy, ultraviolet-visible spectroscopy, nuclear magnetic resonance (1H and 13C), and organic mass spectrometry, as well as recent advancements in spectroscopy. They focus on the relationship between spectral lines and molecular structure and their applications in the identification of organic molecular structures. Additionally, they briefly introduce other spectroscopic methods such as Raman spectroscopy, circular dichroism spectroscopy, and electron paramagnetic resonance. The 6th chapter discusses combined spectroscopy techniques used for the identification of complex molecular structures, exploring the coordination between chemical analysis methods and spectroscopic interpretation, as well as the inspiration and guidance provided by biosynthetic theories in the structural identification of natural products. Each chapter includes typical examples to stay close to the forefront of the discipline.
Spectral Identification of Organic Molecular Structures (This book can be used as a teaching text for graduate students in chemistry, pharmacy, and molecular biology, and is also available for reference by university teachers, students, and related researchers.)
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