Author: Fan Lin Studio
Publisher:
Publish Date: 2004-05-01
Features: This book introduces 1000 homemade pot recipes. It details delicious foods made with utensils such as hot pots, clay pots, braizers, and steamers. The recipes are categorized as follows: meat flavor recipes; poultry specialty recipes; river and sea food recipes; mushroom, bean, and vegetable recipes; and other delicious recipes. The book also provides some basic knowledge and tips, helping ordinary people understand selection, preparation, and consumption. The content is easy to understand, and readers can follow the book to cook by themselves.
1000 Recipes for Homemade Pottery: Making Delicious Foods with Hot Pots, Casseroles, Stews, and Steam Pots: Making Delicious Foods with Hot Pots, Casseroles, Stews, and Steam Pots
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