Crop Cultivation: Southern Edition: Southern Edition

Author: Yang Wenyu
Publisher:
Publish Date: 2003-04-01
Features: This textbook is part of the "21st Century Curriculum Textbooks" series for higher education by the Ministry of Education, and is with the "21st Century Curriculum Textbook" "General Principles of Crop Cultivation." "Specific Principles of Crop Cultivation" (Southern Edition) covers both the general principles and common theories of various crops, as well as the specific patterns and technical characteristics of each particular crop. The content is primarily focused on the southern region while also incorporating international and domestic perspectives. The writing emphasizes scientific rigor, practicality, advanced knowledge, and forward-thinking approaches. While explaining the general theories and techniques of crops, it also introduces the distinctive theories and techniques of major crops. It places significant emphasis on staple crops while appropriately strengthening minor grains and specialty cash crops. Building on high-yield cultivation, it reinforces high-quality and high-efficiency cultivation. Based on conventional cultivation techniques, it highlights new technologies such as mechanized cultivation and intelligent cultivation. The entire book consists of 16 chapters, including 6 major grain crops, 8 major economic crops, 9 minor grain crops, 7 minor economic crops, and 10 forage and green manure crops, reflecting new research findings and production experiences in crop production since the 1990s both domestically and internationally.