Illustrated Guide to Cooking Food in a Home Microwave

Author: Wu Jie
Publisher:
Publish Date: 2001-05-01
Features: The book introduces 106 examples of distinctive northern and southern local dishes, including both ordinary home-style dishes and mid-to-high-end famous specialty dishes. Each dish is detailed in the book, accompanied by color-coded step-by-step illustration diagrams. Its : combining visuals with text, easy to understand, readily available ingredients, and simple to prepare. This is an ideal microwave cooking guide for families. Owning this book can help you master microwave cooking techniques, bring convenience to your life, and allow you to enjoy ideal delicious meals every day.

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