Author: Han Liangyi
Publisher:
Publish Date: 2004-05-01
Features: Author Han Liangyi showcases his rich and diverse musical knowledge and international private recipes. In this book, he presents the perfect combination of musical menus and kitchen recipes with ease, offering you unimaginable and future experiences. Challenge your taste buds, transcend your musical experiences, and achieve the perfect blend of taste and sound in memory! Thirty-five recipes featuring classical, jazz, folk, reggae, rock, and alternative music are paired with thirty-five musical menus. The intertwining of aroma and melody will let you experience the ultimate in life! From now on, music is not just music, and food is not just food— the stunning encounter of music and food is all in this book!
Rossini's musical kitchen
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