Common Pediatric Illness Health and Medicinal Diet

Author: Ou Zhengwu
Publisher:
Publish Date: 2004-05-01
Features: This book combines practicality with scientific rigor, featuring easy-to-understand diagnostic key points and comprehensive dietary collection, helping parents, especially mothers, no longer worry about what and how to feed their children when they are sick. The book is divided into thirty chapters. Chapter introduces ten key points for dietary treatment of common pediatric diseases with medicinal foods; the remaining chapters provide dietary therapy methods for over twenty common pediatric diseases. For each common disease, the diagnostic key points, dietary treatment principles, and dietary preferences and restrictions are briefly introduced. The medicinal food section is divided into six major categories: staple foods, main dishes, medicinal porridge, medicinal soups, medicinal teas, and pastries. Each category of medicinal food provides detailed information on ingredients, preparation methods, efficacy, and indications, making it very convenient for readers to prepare and apply at home.