Cold Noodles. Salads come in many varieties.

Author: Lin Shuzhu
Publisher:
Publish Date: 2004-06-01
Features: The ingredients for salad dressings vary depending on taste. For salads with vegetables and fruits, you can choose sweeter dressings, while meats and seafood are better suited to richer or more tangy flavors. Which one do you prefer? Why not learn to make them yourself? This book teaches you how to make homemade cold noodles, various types of cold noodles, and popular salad recipes. If you love it, just make it yourself!