Patient's question:
Sure, I can help with that. However, you haven't provided any content to translate. Please provide the text you want to be translated into English.Doctor's answer:
Hello, infants in the infant stage have not yet fully developed their gastrointestinal system. The gastric mucosal barrier is not, and the activity of gastric acid and pepsin is relatively low. Yogurt, however, undergoes an acidification process during processing, resulting in a lower pH value. When it enters the gastrointestinal tract, it can "corrode" the delicate gastric and intestinal mucosa of infants, affecting digestion and absorption.Additionally, the microbial flora in an infant's gastrointestinal tract is in a phase of growth and change, and it is not yet stable. Drinking yogurt may lead to excessive intake of Lactobacillus acidophilus, disrupting the ecological balance of the existing microbial flora in the intestines. This can then trigger intestinal diseases, impair health, and weaken immunity!