Patient's question:
NoDoctor's answer:
For infants under 1 year old, do not add extra salt to their food, as the natural salt in the food is sufficient to meet their needs. Adding extra salt may be harmful to them. For children aged 1 to 3, it is also important to use as little salt as possible when cooking. Generally, children aged 1 to 6 should not consume more than 2 grams of salt per day.