Main food

Author:
Publisher:
Publish Date: 2004-05-01
Features: Are you tired of the same family dishes year after year? Have your signature dishes been tried by friends multiple times? Do you also want to bring the latest trendy dishes to your home table? For this, we have newly planned and edited this "" series of books based on the principles of " (), (), (), ()." The first six books are being launched, including cold dishes, vegetarian dishes, meat dishes, staple foods, soups and stews, and braised nourishing dishes, and more home-style recipes will be released () in the future. Over 30 years of life have changed, and so have the culinary trends. Faced with the ever-evolving food demands of (), the new "" series retains the classic home-style dishes of the old version while adding the methods of emerging foods in recent years, basic cooking techniques, and tips on the difficulties and key points of the dishes. With a fresh format and an lively layout design, it brings you a heartfelt taste of deliciousness.