Life Comes: Eat the Talk, Eat the Story

Author: Xie Jiang
Publisher:
Publish Date: 2004-04-01
Features: A new concept in dietary health and scientific wellness. This book interprets nutrition and health care knowledge, recovers folk health preservation secrets, advocates scientific dietary concepts, and shares healthy living tips. "Coming from Life—Food Talks" is the latest daily treasure book for the masses following "Coming from Life" released by our press. The author is a senior editor from Xinhua News Agency, familiar with the new trends and achievements in the field of dietary health at home and abroad. This book compiles the rich dietary knowledge and latest industry dynamics collected by the author, combined with the dietary health issues people are concerned about in daily life. The content includes insightful advice from dietary experts, scientific analysis of traditional dietary experiences, the latest research findings in the field of dietary health, and summaries of common people's daily experiences, totaling 440 articles. It is divided into four parts—Nutritional Talks, Health Confessions, Wellness Ways, and Food Ramblings—based on knowledge categories for readers to choose according to their needs. Let you easily grasp the secrets of dietary health while flipping through after meals, enjoying a high-quality life with your family.