Chocolate Secrets

Author: Alan McDonald
Publisher:
Publish Date: 2004-03-01
Features: At first, chocolate was just an odd hot soup commonly consumed by Mexican Indians. Later, because the Spanish loved drinking chocolate soup so much, they kept the secret recipe of chocolate hidden for over a hundred years. This book that makes your mouth water after reading it reveals all the secrets of chocolate. This strange and delicious food once conquered the world. Treat yourself—use your eyes instead of your mouth to "taste" the flavors of hundreds of different types of chocolate. The experience of reading "Chocolate Secrets" is truly better than eating chocolate!