Kōsuke Murakami's Culinary Kitchen

Author: Compiled by the Murakami Haruki Food Lovers' Club
Publisher:
Publish Date: 2004-03-01
Features: Just as "the stomach is a shortcut to the heart of a loved one," this time, please use your blooming taste buds to experience Murakami Haruki's emotional way. Fans of Murakami Haruki will never miss this magnificent feast, which allows them to personally connect with the essential parts of their beloved author's heart in a highly personalized emotional way! This is both a completely Murakami-style essay and an undeniable standard recipe, blending the captivating writing charm of Murakami Haruki with the irresistible culinary temptation of a writer's personal preferences. From Greece to Italy, from open-air markets to fishing ports at dawn, follow the author as they search for those rare and unforgettable delicacies in the vibrant Europe. From Norwegian Wood to Dance, Dance, Dance, Murakami's novels always evoke the image of colorful, blooming tomato pasta on white plates, sandwiches with rich red and green textures, all set against the backdrop of old European flavors—these foods, deeply connected to the characters in the author's works, are highly revered by Murakami fans. But did you know that the real Murakami Haruki himself, even during his years traveling across Europe, remained devoted to the simple and refreshing flavors of Japan: using fresh, unprocessed ingredients in the kitchen, even for salads, with just lemon, olive oil, and salt—refreshing, simple, and healthy, perfectly aligning with modern food ideals. This (wonderful book) compiled by Japan's "Murakami Haruki Food Lovers' Club" blends Murakami's enchanting prose with his personal favorite recipes: how to make salmon from a Rome (suburban Rome open-air market) into a Christmas delicacy, waiting for fishing boats to return at a Greek harbor to make the freshest squid into sushi, learning from a Greek farmer how to make the delicious "gagyu rice" dish. This time, readers are not only destined to fall deeply into Murakami's unique essay style but can also follow the detailed recipes in the book to recreate a completely "Murakami-style" meal, blending the essence of Europe and Asia, and then let your taste buds bloom to enjoy this magnificent feast with your beloved author. Follow Murakami Haruki as he strolls through the words of Europe, lost in the completely "Murakami-style" culinary temptation!