Author: Zhang Renqing
Publisher:
Publish Date: 2004-03-01
Features: This book provides detailed information on the selection, ingredients, and cooking methods of over 240 dishes primarily featuring various types of fish, accompanied by more than 240 color illustrations. The recipes included in the book encompass both traditional Chinese cuisine and innovative dishes created by culinary masters from all over the country.
Delicious Fish Recipes
📌 Related Posts
Literature
Li Yang. Clever English Listening Breakthrough Portable Treasure (Volumes 1 and 2)
2026-09-12
Literature
Perfect service
2026-09-22
Literature
High School Student Essay Topic Bank
2026-09-23
Literature
City of Lions Debate: A Decade of Treasures
2026-09-21
Literature
SIMATIC S7-200 Programmable Controller Tutorial
2026-09-22
Literature
Big Head Son and Spotted Dog (Big Head Son and Animal Stories)
2026-09-22
Literature
A Class That Changes Millions of Lives
2026-09-22
Literature
Computer Common Small Software User Manual (Computer Operation Guide)
2026-09-22