What can a 3-year-old child with acute gastroenteritis eat and drink? Can they have fish soup and meat soup?

Patient's question:

At 2 a.m. yesterday, I kept vomiting until 6 p.m. I vomited about six or seven times, and I also had a stomachache.

Doctor's answer:

Analysis of the condition: Hello, gastroenteritis is an acute inflammation of the gastrointestinal mucosa, with main clinical manifestations including nausea, vomiting, abdominal pain, diarrhea, and fever. This condition is commonly seen in summer and autumn, often occurring due to improper diet, overeating; or consuming raw, cold, spoiled, or unclean food.
Guidance: According to traditional Chinese medicine, gastroenteritis is categorized into different types such as damp-heat, cold-dampness, and stagnation, depending on the cause and constitution.
1. Gastroenteritis patients should rest in bed and pay attention to keeping warm.
2. Patients often experience symptoms like vomiting and diarrhea, leading to significant fluid loss. Therefore, fluid supplementation is necessary. Fresh fruit juice, lotus root starch, rice porridge, and egg soup are suitable liquid foods. Drinking more plain water and light salt water is also recommended as appropriate.
3. To avoid gastrointestinal fermentation and gas, avoid foods that are easily gassy during the acute phase, such as beef, and minimize sugar intake. Pay attention to dietary hygiene. Avoid high-fat fried, smoked, or preserved fish and meat, vegetables and fruits rich in fiber, strong drinks, foods, and seasonings.

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