Medicinal Dietary Essence

Author: Yang Jinghai
Publisher:
Publish Date: 1999-09-01
Features: This book includes a total of 100 foods and medicines, formulated based on the theories of traditional Chinese medicine combined with clinical experience, resulting in 590 recipes. It integrates the legendary names, historical anecdotes, and miraculous healing legends of foods and medicines, as well as modern scientific research findings and dietary recipes, highlighting the book's appeal, knowledge, accessibility, and practicality. The dietary recipes listed are simple, easy to follow, and highly effective. It is an indispensable and valuable reference tool for professional dietary nutritionists, dietary researchers, and in dietary formulation and research.