Epilepsy patients need to supplement which nutrients

Patient's question:

I have had epilepsy for over two years. It has been well-controlled so far, but recently I've been having frequent seizures, suddenly falling to the ground and convulsing, foaming at the mouth, dilated pupils, and sometimes even incontinence of urine. Mom is very worried.

Doctor's answer:

Epilepsy patients need to supplement some foods rich in vitamin B and vitamin C, such as fresh vegetables. Foods rich in minerals and choline, such as corn, brown rice, whole wheat, soybeans, mushrooms, yeast, milk, sardines, and lean meats, are also beneficial for the brain.

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