Oral Hygiene

Author: Zhao Forong, Editor-in-Chief
Publisher:
Publish Date: 2005-01-01
Features: This book consists of 9 chapters and is accompanied by over 100 illustrations. Chapter 1 provides an overview of the history, tasks, and characteristics of oral care, as well as oral anatomy and physiology, general oral examinations, the "four-handed operation" technique, and the features of oral hospital infections, aiming to give readers a comprehensive and holistic understanding of oral specialty nursing. Chapters 2 to 8, centered around the nursing process, elaborate on the nursing care of oral preventive health care, as well as oral internal medicine, oral surgery, oral prosthetics, orthodontics, pediatric dentistry, and implant denture patients. Detailed introductions are provided on the performance of various commonly used drugs, materials, and instruments, as well as specialized operation techniques. Chapter 9 outlines the importance, principles, and measures of oral hospital infection management, given the unique characteristics of oral hospital infections. The book is rich in content, well-structured, and highlights a patient-centered nursing philosophy. It can serve as a textbook for higher education in oral nursing and also as a reference for clinical nurses, physicians, and students of dental colleges.