Lick your fingers · Cake

Author: Zheng Yanyue
Publisher:
Publish Date: 2004-03-01
Features: This book provides detailed information on the selection of ingredients, preparation, and step-by-step instructions for each pastry, making it easy for you to create delicious treats. The range of pastries covered is very broad, including pies, tarts, cakes, mousses, and even bread, which can be used as desserts or afternoon tea accompaniments. Moreover, there are numerous types of pastries; both sweet and savory, hot and cold, offering a variety of choices. It is an essential companion for gatherings with friends, where you can enjoy making treats that everyone loves and spend a leisurely afternoon tea with your close buddies!