Author: Li Hao
Publisher:
Publish Date: 2002-01-01
Features: This book briefly introduces common knowledge of preventing and treating chronic gastritis, the relationship between diseases and diet, dietary plans for four seasons, and commonly used foods and medications for disease prevention and treatment. It also provides detailed information on the ingredients, preparation methods, consumption methods, and therapeutic effects of each dietary plan, accompanied by corresponding colorful illustrations.
Chronic gastritis diet for all four seasons
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