Author: Peng Mingquan
Publisher:
Publish Date: 2004-01-01
Features: This book introduces seasonal medicinal diets for hypertension. Each recipe in the book is scientifically matched based on the properties, functions, and characteristics of medicinal foods. Each dish and soup is accompanied by both recipes and efficacy, as well as preparation methods. At the end of the book, there is a brief introduction to the functions of commonly used medicinal herbs for weight loss and skin whitening in seasonal medicinal diets.
Hypertension: Seasonal Medicinal Diet
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