Two people's meals

Author: Liang Qiongbai
Publisher:
Publish Date: 2001-11-18
Features: This book is a part of the "Modern People's Recipes" series, focusing on "Two-Person Meals." It introduces 29 types of meal sets suitable for two people, as well as over ten types of quick meals, along with their raw materials and cooking techniques, accompanied by exquisite real-life photos. The book is rich in content, visually appealing, and beautifully printed, making it highly practical for both appreciation and reference in cooking.

📌 Related Posts