Author: Min Tao
Publisher:
Publish Date: 2004-02-01
Features: The medicinal soup recipes selected in this book are composed of five parts: composition, preparation method, efficacy, usage, and application. The composition includes both medicinal ingredients and their dosages, with dosages calculated using the national unified unit of measurement "grams." The preparation method introduces how to make the soup. Efficacy briefly describes the therapeutic principles of each soup recipe. Usage specifies the application range of each soup recipe, allowing patients to choose appropriate recipes under the guidance of a doctor. The usage primarily explains the methods of consuming the soup and any precautions. This book selects 555 health-preserving and therapeutic soup recipes, making it convenient for ordinary people in urban and rural areas to choose recipes suitable for their conditions.
Selected Soup and Stew Remedies for Healing and Wellness - 555 Recipes
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