Fashion collage 400 examples

Author: Ye Lianhai
Publisher:
Publish Date: 2004-03-01
Features: The various platters introduced in this book use common ingredients that are generally available in the market, and the preparation methods are not complicated, making it easy to learn for most people. For housewives and ordinary cooks, as long as they follow the book and practice continuously, they will not find it difficult to create various well-presented platters. Especially for families, if you host friends and relatives at home, using the same ingredients and following the platter-making methods, you can impress your guests with your culinary skills without spending extra money. This is both economical and enjoyable—why not give it a try? This is a popular cookbook dedicated to teaching various platter-making techniques. It provides detailed information on the ingredients, proportions, and specific steps for about 400 types of platters, divided into ten major categories. These platters are mostly common and widely used varieties, with ordinary ingredients, simple preparation methods, fresh designs, affordable prices, and delicious flavors. As long as you follow the book, you can create colorful and appetizing dishes. The book is rich in content, scientific, and practical, making it highly suitable for families and food enthusiasts to read and use. It can also serve as a reference for restaurant and hotel operators.