Microbial pharmaceutical process

Author: Zhu Suzhen, Editor-in-Chief
Publisher:
Publish Date: 2004-02-01
Features: This book is a textbook for students majoring in Microbial Pharmacy in secondary vocational schools, including both theoretical and experimental parts. The theoretical section is divided into general principles and specific topics. The general principles mainly introduce the basics of microbial pharmacy, such as seed culture and seed preparation, medium preparation and selection, disinfection and sterilization of raw materials and equipment, fermentation and fermentation regulation, as well as various methods for extracting and refining fermentation products. The specific topics cover the production processes and key operational techniques of drugs such as antibiotics, amino acids, enzymes, vitamins, and polysaccharides. Different regions can select topics based on actual needs. Due to the complexity of microbial pharmacy processes, this book only selects a few experiments suitable for secondary vocational school students to complete. To help students better master the microbial pharmacy process, a comprehensive experiment has also been included. This book can also serve as a textbook for adult education programs in medical schools, correspondence courses, vocational secondary schools, evening schools, and as a reference for relevant personnel in factories.