Directory of Chinese agricultural product and food testing institutions

Author: Wang Fengqing
Publisher:
Publish Date: 2003-09-01
Features: This book includes the basic information of nearly 600 agricultural product and food testing institutions in the country, making it highly authoritative. This Directory comprehensively reflects the current state of agricultural product and food testing institutions in China, and is highly authoritative. It can serve as a reference book for various sectors of society to understand agricultural product and food testing institutions, as well as a reference for relevant government departments to designate agricultural product and food testing institutions. It can also assist government departments in planning and constructing agricultural product and food testing institutions. At the same time, the Directory helps to enhance the visibility of the listed testing institutions, expand business opportunities, and improve the utilization of testing resources, contributing to the cultivation and standardization of the testing market. The information in this Directory is based on the results of the "National Testing Institution Resource Survey," and most of the laboratories have verified, proofread, and confirmed their respective contents.