Practical Surgery (Volume 1 and 2)

Author: None
Publisher:
Publish Date: 2002-10-01
Features: Practical Surgery is a comprehensive advanced reference book co-authored by surgical experts and professors from Shanghai Medical College of Fudan University. It is highly practical in nature. The book is divided into 110 chapters, covering various diseases, syndromes, and related theories and surgical procedures in fields such as general surgery, vascular surgery, plastic surgery, neurosurgery, thoracic and cardiac surgery, urology, and orthopedics. It also emphasizes fundamental knowledge closely related to surgical clinical practice, such as trauma, shock, infection, electrolyte and acid-base balance, multiple organ failure, surgical nutrition, resuscitation, surgical intensive care, organ and tissue transplantation, as well as the application of modern diagnostic and treatment technologies in surgical therapy. The primary readership of this book is mainly resident physicians and clinical surgical practitioners.