How to make the congee porridge for babies

Patient's question:

The child has been crying non-stop recently and isn't eating much. How do you make the baby's congee soup?

Doctor's answer:

Hello, you can make it lighter. Ensure the dumplings and floss are well-shaped and do not stick to the chopsticks or the bottom of the pan, and they should not stick to each other. Some flour should be left as powder, and then the flour is well-mixed. You can make shrimp filling and use it to make dumplings or wontons for the child to cook and eat. Babies love stuffed foods the most, as they have both meat and vegetables, and children are more willing to eat them. If the child has already eaten shrimp and shows no allergic reaction to shrimp, it is fine.

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