Family Nutritionist (Vol. 1-4)

Author: None
Publisher:
Publish Date: 2001-09-01
Features: Let us fully understand and interact with the six major nutrients, vitamins, and trace elements to meet the nutritional needs of different life stages, such as pregnancy, breastfeeding, childhood, adolescence, middle age, and old age. It provides year-round nutritional requirements and dietary strategies for spring, summer, autumn, and winter, as well as planning nutritional combinations for breakfast, lunch, and dinner. The book includes authoritative discussions on the nutritional causes, prevention, treatment, misconceptions, and recipes for 400 diseases, nutritional regulation for different occupations and body types, nutritional needs and supplementation for newly married couples, and 50 daily habits directly related to nutrition. The appendix also includes a food nutrition table, a daily dietary nutrient supply table, a food taboo table, a food efficacy table, a table of dietary recommendations and prohibitions for common diseases, and a guide for choosing hospital visit gifts. The content is rich and highly valuable as a reference. A CD is included with the book, featuring the highlights of The Family Nutritionist, making it an indispensable assistant.