Dietary Management for Heart Disease Patients

Author: Meng Zhaoquan
Publisher:
Publish Date: 2002-01-01
Features: This book introduces in-depth yet accessible language the knowledge of what patients with heart disease and their combined conditions should and should not eat, as well as how to plan their diets. Additionally, based on TCM theory and drawing on the author's years of clinical practice, it provides detailed information on dietary formulas that have proven effective in the prevention and treatment of cardiovascular diseases. The content is rich, scientific, and practical, making it a valuable reference for heart disease patients, the elderly, and grassroots medical personnel.