Author: Zhao Zhanmin
Publisher:
Publish Date: 2003-10-01
Features: This book elaborates on eight chapters, including an overview of international agricultural product safety and hygiene control, major hazards in agricultural products and their characteristics, Sanitary Standard Operating Procedures (SSOP), safety and hygiene control in export food processing, and the inspection and quarantine systems for import and export agricultural products.
Safety and Health Control of Agricultural Products in International Trade: The Necessary Path to Accelerate Agricultural Product Exports: The Necessary Path to Accelerate Agricultural Product Exports
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